The New Starbucks Smoked Butterscotch Latte Is Winter in a Cup

A print posted by Starbucks Coffee ☕ (@starbucks) on Feb 15, 2016 during 10:24am PST

Inspired by a Starbucks Reserve Roastery and Tasting Room menu object in Seattle, a Smoked Butterscotch Latte is now accessible in participating stores in a US and Canada. This wintry dream blends espresso with smoked butterscotch salsa and steamed divert and is surfaced off with hazed butterscotch sugar. Those who aren’t fans of some of Starbucks’s overly honeyed offerings will substantially cite a refinement of this drink, as a smokiness brings out a coffee and offsets a butterscotch.

A identical latte was initial introduced during a Roastery final Fall as a anniversary object and due to certain response, a new chronicle has been combined to a unchanging menu. Although Seattle residents will be means to suffer a Smoked Butterscotch Latte as they please, a rest of us will only be means to sequence it now until Mar 21.

In line with a hazed theme, dual newly combined sandwiches — a Spicy Chorizo, Monterey Jack and Egg Breakfast Sandwich and a Ancho-Chipotle Chicken Panini — are also now accessible in sell stores. And if nothing of those flavors interest to you, Starbucks also expelled a mint Citrus Green Tea Latte. It seems like a authorization has been putting in efforts to ascent a menu, and we’re not insane about it. Let us know what we consider about a new latte ahead.

Would You Try a Smoked Butterscotch Latte?

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